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Alex Davis, Managing DirectorAlex Davis, Managing Director

Infrared Thermometer with Piercing Probe Dualtemp Pro

  • Non-contact and core temperature measurements with one instrument.
  • Dual display: simultaneous display of both measured values.
  • HACCP-LED indicates HI / LO-Level for food.
  • MAX-, MIN-, HOLD-function.
  • Adjustable emissivity.
  • Incl. beltclip and 2-Points-Certificate.

Areas of applications:
  • Measuring of the core temperature or the surface temperature of food with one instrument.
  • Infrared sensor for measuring the surface temperature (e. g. food packaging) and the piercing probe for the core temperature.
  • Temperature check during food serving (min. + 65 °C).
  • Frying fat (approx. + 180 °C).
  • For checking food-temperature in warehouses and during transportation.
  • To check the temperature of wine / baby food.
Technical Data:
Optical resolution:3 : 1
Measuring range:- 33 to + 250 °C
Resolution:0.2 °C
Accuracy:- 33 to 0 °C ± 1.0 °C + 0.1 / 1 °C
0 to + 65 °C ± 1.0 °C
+ 65 to + 220 °C ± 1.5 %
Piercing Probe
Measuring range:- 55 to + 250 °C
Resolution:0.2 °C
Accuracy:below - 5 ± 1.0 °C
- 5 to + 65 °C ± 0.5 °C
+ 65 to + 330 °C ± 1 %
Working temperature:0 to + 50 °C
Battery life time:typical 40 h
Battery:2 x AAA size
Dimensions:22 x 38 x 190 mm
Weight:380 g (incl. packaging)
Infrared Thermometer with Piercing Probe Dualtemp Pro  Dostmann
Infrared Thermometer with Piercing Probe Dualtemp Pro  DostmannInfrared Thermometer with Piercing Probe Dualtemp Pro  Dostmann    
TypeMin. Messtemperatur
Max. Temperatur
MessparameterPUOrder No. Price/Unit/GBP 
Dualtemp Pro-55.00250.00surface temperature15851929-96.12Order